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Browse all articlesA few months ago, I left the world of arugula and spinach and made this Kale Salad. I bet that Ryan would make a face like this, but to my surprise, he loved it. Since then, I have been surfing…
As Kim’s husband, this is my first guest post after many, many promises to do so. When I cook, I almost always go to comfort food – savoury, delicious, classics. On the menu tonight, pork chops with sautéed onions, mushroom…
Every night, Ryan and I go through the same ritual. I ask him: “what do you want for dinner?” I ask so that I can provide him with a chance to tell me what he wants, but he always answers…
One of my all-time favourite dinners is beef bourguignon . The only time I would eat it was at my grandparents house when our family would make the 1,000 mile trip from Atlanta to Toronto to visit them. So, it…
This was my second time making this delicious dish because I lost all of my pictures due to a eff’ing ”computer malfunction”. I didn’t pout (that much) because it meant I eat it again. Thank goodness I had some extra…
I love perusing though the recipe sections in magazines – especially the Christmas editions. It’s rare that I ever get around to making any. I have good intentions, though. The Christmas issue of Canadian Living was packed with recipes and…
During the first year Ryan and I were dating, I was invited to his parents house for Easter Dinner. Up to that point, I had never eaten pure turnips before, only the traditional southern turnip greens. So, when I saw…
Since the beginning of this little project, it seems like all I’ve been doing is making junk food. Don’t get me wrong, no one is complaining around here- but I’m beginning to yearn for healthier foods. It’s time to balance…
